From UK with love .. EMMB
A while ago just when I finished lunch (appetite back, Swiss cheese cooked steak and we had it with anchovy sauce sent from UK by Celia) the doorbell rang.
I asked the Swiss Cheese, “are you expecting someone?” So I went to the verandah and hollered
Nai poios eivai… Yes who is it
The guy said DEMA. parcel.
Parcel? But our postman comes around 10am it was already past 2pm.
Just when he approached my door he said “eisai Shalimar?”
Are you Shalimar?
Sign here please.
UK parcel force cant be my sister she just left then I saw the name BARROW.
BARROW!!!!
I called the Swiss man this is from the wine guy… the one at Henley.. the one who has a very Brit wicked sense of humour.
I told him there is home made cookies in here, made with passion and love….
Let me tell you something, before Andrew gave us the names of other fellow bloggers whom we sent parcels, he already posted the irish hazelnuts biscuits on his blog and the recipe on Slashfood.
I left him a comment that I hope that those cookies are for me and he better make sure he sends me organic honey to go with them.
In Andrew’s fashion he replied, “some are so demanding.”
But having dealt with English sense of humour and irony I had a good laugh on those comment exchanges. I even told Celia that I can have wicked comments at Andrew’s page.
She said oh Andrew he has a dry wit!!!!
I am dancing with joy… first I opened the wax paper gently so not to crumble the cookies, well protected with bubble wrap.
Inside were 3 Tyrrells Chips. Tyrrells chips can be expensive but there are NO PRESERVATIVES, one is Parsnip with Sea Salt and Black Pepper, All Natural Apple Chips and Apple Chips with Cinnamon.
These chips are already inside my luggage.
A sweet garlic dressing. I love GARLIC. This one I have not seen when I was in UK Harrington’s Benenden Sauce from Kent. Made in small batches.
Janie’s Hot & Sweet Chutney that made Swiss Cheese smile ( he has lived in UK longer than I did). Hand made by Jane Trevorrow. I checked the post code this is from Evesham.
Then of course Cotswold Honey. I love Cotswold and the villages around there.
Lastly THE OBSERVERS FOOD MONTHLY. When I was in UK I buy Observer the day Food Monthly is included. My sister collects this one too. Oh Vic Reeves is on the cover too with an article on Fair Trade. I will read this mag on the plane tomorrow.
Thank you Andrew…. you have made my day and I immediately sat down with a cuppa.
By the way EMBB is hosted by Spitoon Extra
and if you wish to know more about our host read read this link here…
it’s definitely sent with love! when are you leaving?
am leaving tomorrow…. via zurich then nice a greek friend of mine a chef YES A CHEF hehehe will pick me up.
will stay in Antibes….busy transferring files from the Mac
That was quick – the Post Office said it would take 2 weeks! Glad you liked it and can cope with my ‘humour’. The biscuits are supposed to be eaten with the honey btw.
Regards from a rainy England!
andy many thanks.. yes with honey…been eyeing yr photos before the biscuits drizzling with honey oh my….
thats only one we have eaten later another round of tea i will drizzle them with honey…
not two weeks…. you paid a lot for the postal cant be 2 weeks you know. I will write you from France and perhaps send u some frog legs
wow! nice package! ate sha do you know how to cook a toast with egg on top “?
HARRINGTONS! How sweet of this person… and from UK. I lurveee!
Sha, Hard to keep up with you. After Germany, you are off to France. Looking forward to pictures of your wonderful adventures in France. Have fun…
hi sha, good to know you get well, me got much headache and backache, “hirap magpayaman dito sa France”. Not unlike having business sa Pinas, you can hire people to do the hard job.. wahhhhh!!
those goodies, how generous your sender.
Wow! Such scrumptious goodies!
Wow! i love the cookies looks delicious hehe..
btw, got your link from Al, 🙂
take care!!
Yummy!
Ingat Sha!
ate sha can you send me a pic of you so I can use it as an avatar when you make a comment on my blog
hey sha we will surely miss you. anyways im sure we all can get in touch tru your blogs and emails…
ingat!
Hahaha.. Bonjour Sha,naa diay ka sa France, nag bonjour bonjour hehe.. na hala tarunga baya nga masabtan ka. 🙂 nakatawa ko sa imong yawet didto sa akong payag Sha oy, 🙂
o cge ayo ayo kanunay.
The cookie and tea looks delicious. I miss oatmeal cookies and also those pelican [?] ones. Can’t find them in the ordinary Dutch bakeries and supermarkets here. I better go to an American or British specialty shop this weekend.
working ka naman inday? ma-miss kita.
gifts are always a joy!! take care ha
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