It’s already mid January and it seems time has been flying fast… yet I have not even thanked all of you for the warm wishes over the holidays and would love to greet you all a new year full of hopes and new food discoveries…. After such beautiful short break in London, am back to…
Tuna Empanadillas with Tomato & Onion Salsa
I have been sorting out the new shelves. All the books and magazines that have travelled Greece, UK, Norway, back to UK to Greece and some of them were even on the other side of Atlantic are finally home. I take few magazines at night to bed and go thru them and with post it…
Girls Night Out 25th May, 2005 on this Virtual World
A Chef in Boston whose love for cooking equals my appetite and love of food and eating ( not just.. but also creating) has invited us. We were asked to bring something exciting or else perform for the crowd instead.So here are what am going to share on her buffet table though I might have…