Excitement of receiving a letter or a parcel when you are so far away from friends and family just make my world go round. For weeks I waited patiently for a parcel to arrive from UK that ...
I left the USA last May and found myself back in France once again. Although the Mediterranean season starts when the spring air blows, melts the snow and Easter is on its way, I was still ...
I was telling an American friend that I I did not have to cook the crew’s meal that day as we were all given the day off after the boss left. But I did mention that we had a very ...
There was something beautiful about the name , “Jensen Beach”. I first heard about the place from my ex-captain when he attended a wedding there last year and it stuck in my mind since ...
It all started asking Stephen suggestions what to bake. Of all crew mates he is pretty much involved with food ideas what to feed to the crew. Perhaps because he loves food and cooking ...
For weeks I racked up ideas what cake it should be… …. he does not like frosting so there goes the wicked chocolate cake I had in mind layered with cream frosting.I even dreaded ...
Best food and best meals are not from the Michelin studded stars restaurants. Although I have dined in fine restaurants, maybe it be in Aspen, Zurich, Athens, London, Oslo, most of my ...
Ghene Snowdon…. “oh dear me. Sha, take a photo before passing it to your crewmates. That way you have something to blog about” This post is long overdue, today is already ...
I wanted to do something special to mark this special date…. who would have thought that five years ago just around the holidays I was digging for some recipes that I stumbled to a ...
St John’s Market, Antigua, West Indies.
While we were in the main port of Ischia the crew went out for dinner with the kids…
Home is where my kitchen is, where I can create what ever I want to try. The kitchen where I would spend hours pouring into cookbooks, or sitting with close friends having a pot of tea and ...